A memory of my parents’ Franklin Street garden flooded my brain. I had my first garden on Franklin Street, it was home to one or two pansies and then promptly neglected.
Next step, planting the vegetables. This was much easier when I lived near my mom. She works on a farm and cultivates little veggie starts in a greenhouse. Not only were the plants free but I found some peace and balance as I wandered aimlessly through the greenhouses, running my hands along baby plants (very soft, just like most baby things).


And the farm market. I would snag one of my favorite sandwiches “chipotle turkey on ciabatta” at the market (anything in Seattle pales in comparison) which I would gobble down as my mom moved through rows and rows of color and greenery, intermittently taking sips of water from the hose as she skillfully offered the plants a drink (most people are probably unaware that watering plants in a greenhouse requires skill, however my mom does it effortlessly).
Now that the vegetables are planted, I realize that I don’t have enough room. I need MORE vegetables. I need MORE space. I have MORE wood. The obvious conclusion is to build another vegetable box. Right? Of course.

So this is what I did. This is what I accomplished when I stepped out of my life (working, cycling, dog walking and running) a few weekends back. I built another box (with my trusty project sidekick Leah), planted vegetables, made a roman shade, cleaned my apartment and bought groceries – not a small accomplishment had you seen the state of my apartment and the vast emptiness of my fridge.



(the cutoff shorts worn in tribute to Lee, Mike, Josh and Fich)
---> Many years ago the shorts entered into the picture much to the chagrin of my dude friends.
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